Vegan Holiday Peanut Butter Cups
Healthy, vegan holiday themed peanut butter cups.
Servings Prep Time
24candies 10 minutes
Passive Time
1hours
Servings Prep Time
24candies 10 minutes
Passive Time
1hours
Ingredients
Chocolate
Peanut Butter Filling
Instructions
Chocolate
  1. Mix all wet ingredients together in a small bowl. Add cacao powder and whisk until well blended. Use about 1/2 teaspoon to distribute chocolate into holiday tree mold. Transport to freezer to set while making peanut butter filling.
Peanut Butter Filling
  1. Mix all ingredients together in small mixing bowl. Place filling into piping bag. Fill remainder of tree mold with peanut butter mixture. Let freeze for one hour.
Recipe Notes

Helpful Hint:

A little goes a long way with the chocolate sauce. Remember that the peanut butter is the superstar and let it shine. Also note peanut butter trees should be enjoyed straight out of the freezer.